Rhubarb Spritzer Infusion

We love this fruit infusion- tangy rhubarb meets sweet berries and mellow apple. Although it’s delicious hot, it’s even better as an iced tea! Try brewing it strongly and then topping up with lemonade and lots of ice.

TASTE NOTES : Roisterous Rhubarb

Caffeine-Free Fruit Infusion 

BREWING : Two teaspoons per cup. Boiling water, then brew your infusion, 5+ mins, a little honey or sugar, without milk.

INGREDIENTS : Apple bits, apple cubes, hibiscus blossoms, elderberries, flavouring, rose hip peel, freeze-dried rhubarb pieces, pink cornflower blossoms 

NOTES : This infusion is a low acidic fruit blend