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Traditional loose leaf black teas from a lighter afternoon Darjeeling tea, an extra tasty Earl Grey to our own unique tea blends including our flavoured black teas.
What is black leaf tea? Black tea leaves will go through more processes in that, after the leaves have been withered they are then broken up or rolled and laid out exposed to the air. After a few hours the leaves turn a golden russet colour and oxidisation is complete. This process does mean that black leaf tea will have less of the nutrition benefits are retained, but in return we have this great amber brew, rich and full-bodied.
Visit our learning about tea page to read more about different types of tea.
