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China Gunpowder loose leaf green tea scented with rose and layered with rose petals. A slightly sweet fragrance and taste, rosy of course.
Brewing the best cup. One teaspoon per cup. Boiling water is too fierce for green teas. So, for just-off the boil water, simply boil the kettle, let it sit for two to three minutes, then brew your tea, 3+ mins, a little honey or sugar, no milk
green tea, rose petals, flavouring
