Christmas Mandrille Melis Chocolates

Speciality seasonal chocolate treats.

  • Speciality seasonal chocolate treats from Italian master chocolatiers Mandrile Melis.

    A praline based on the typical Cuneo chocolate. A crunchy chocolate shell hides a soft core of dark ganache, they're decadently rich and perfect for Christmas.

    In their words " Mandrile Melis Cuneese are created according to tradition: the handmade ganache is poured on a chocolate disk, to emulate the gestures of the pastry chef with a piping bag. The poured ganache is cooled and finally covered with a crunchy layer of dark chocolate. This craft process makes each chocolate unique in its form."

  • All may contain traces of hazelnuts, pistachio nuts & almonds

    Ingredients : Rum Cuneesi  : Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifiers: soy and sunflower lecithin, natural vanilla flavor, cocoa min. 50%), semi-skimmed milk, Rum alcohol flavoring 12% (Rum total 7.2%), inverted sugar, sugar, dextrose, eggs, wheat flour 200g

    Grappa Cuneesi : Dark chocolate (cocoa paste, sugar, cocoa butter, emulsifiers: soy and sunflower lecithin, natural vanilla flavoring, cocoa min. 50%), semi-skimmed milk, grappa alcohol flavoring, grappa 5%, inverted sugar, sugar, dextrose, eggs, wheat flour 200g

 

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Subscribe